Discover our special restaurants where you can enjoy Assemblage Club drinks, Taro' and Sophia.
restaurant (esp. Western-style)(a) look
Gion Kabuya
Touzan / Luxury Hotel in Higashiyama, Kyoto - Hyatt Regency
Matsusaka Beef WHAT'S
Meat Kappou Futago / THE JUNEI HOTEL KYOTO
Sake-drinking Nishikawa Kawaramachi-Gojo
[Taro' is available.] Gion Kabuya
A Japanese restaurant located in the back alley of Gion. You can enjoy obanzai that goes perfectly with sake.
The vegetables used for obanzai are purchased directly from growers by the owner, who comes from a farming family,
All of the ingredients are packed with the tastiest parts of each vegetable.
Furthermore, the seasonings used are mainly naturally brewed.
In addition to counter and table seating, the annex has tatami rooms for large parties!
The monthly kaiseki meals are reasonably priced, starting at 4,800 yen.
Gion Kabuya
☎ 075.551.0900
570-123 Gion-cho, Gion Hanamikoji Shijo Shimeru Ichijime Nishiiru, Higashiyama-ku, Kyoto, Japan
17:00-22:00 (LO/21:00)
without a holiday
Non-smoking seats available Private rooms available No P
[Taro' is available.] Touzan / Luxury Hotel in Higashiyama, Kyoto - Hyatt Regency
The theme of Touzan, where you can enjoy kaiseki cuisine while admiring the beautifully landscaped stone garden, is
Farm to Table. It is a modern approach to food production that takes into account not only the ingredients, but also the wishes of the producers.
The restaurant offers memorable cuisine. The restaurant is located in Kyoto's most luxurious hotel, the Hyatt Lee
GENSEY KYOTO]. A warm atmosphere with an image of an old private house without any hurdles.
At the "Sushi Restaurant", you can enjoy a course meal of seasonal ingredients and sushi with Japanese sake.
Hyatt Regency Kyoto
☎ 075.541.3201
644-2 Sanjusangendo Mawari, Higashiyama-ku, Kyoto
11:30-14:00, 17:30-21:00 (A la carte LO/20:30, Course LO/20:00)
Lunch is available only on Saturdays, Sundays, and holidays.
Monday-Wednesday closed, reservation required
No smoking. Private rooms available.
[Taro' is available.] Matsusaka Beef WHAT'S
A restaurant specializing in Matsusaka beef, one of Japan's three major beef breeds, where you can enjoy every last bit of the beef.
The restaurant is well-known among meat connoisseurs for its wide variety of parts, including the precious hormone.
The restaurant, which retains the atmosphere of a machiya, is divided into a main building and a detached house, and has an elegant atmosphere with a pond in the courtyard where goldfish swim.
The Matsusaka Beef Sushi Course, available only by reservation, offers the finest meat sushi using rare cuts of beef.
Matsusaka Beef WHAT'S
☎ 075.222.2989
477 Karasuboya-cho, Sanjo-sagaru, Muromachi-dori, Nakagyo-ku, Kyoto
17:00-23:00 (Course LO/21:00, LO/22:00)
Closed on Tuesdays and irregular holidays
No smoking. Private rooms available.
https://www.k-whats.net/
[Taro' is available.] Meat Kappou Futago T H E J U N E I H O T E L K Y O T O
The "vitality" that pursues the freshness of the ingredients, the "breath" that reads the pace of the eater, and the "iki" that can be seen in the decoration,
The "Iki" that surprises and impresses. You can enjoy the course of Kyoto Meat "Miyabi" under the theme of four "IKI".
Various parts of Kyoto meat "Miyabi" are served in a variety of cooking methods, and each dish is sure to impress.
The final dish is a gorgeous sukiyaki with rice cooked in a kama.
I want meat! This is the perfect place to go on those days when you just want to eat meat.
Meat Kappou Futago T H E J U N E I H O T E L K Y O T O
☎ 075.525.0052
4-139 Honmachi, Higashiyama-ku, Kyoto, Japan THE JUNEI
HOTEL KYOTO 1F
17:00-22:00 (LO/21:00)
without a holiday
No smoking. Private rooms available.
[Sake-tasting NISHIKAWA Kawaramachi-Gojo branch
A restaurant where you can enjoy a selection of sake run by a proprietor who wants to offer delicious food at a reasonable price. The chefs, who honed their skills at a Gion ryokan, prepare chic dishes that all go well with sake.
The mellow "Taro" is perfect with rich flavors of miso and sauce, such as grilled pork loin with miso. The lightly acidic "Sophia" is perfect with refreshing dishes such as sashimi and vinegared dishes.
Sake-drinking Nishikawa Kawaramachi-Gojo
☎ 080.2479.2424
Urban Stage Kawaramachi 1F, 615 Azuchi-cho, Gojo-agaru, Kawaramachi-Dori, Shimogyo-ku, Kyoto
17:00 - 1:00 the next day (LO / 24:30)
non-scheduled holiday
All seats are non-smoking (non-smoking area available)
No private rooms
